Monthly Archives: November 2011

Irish Chocolate Whiskey Ice Candy

These are a combination of poptails (alcoholic popsicles), fudgesicles, and ice candy/flav-o-ice. They are insanely good and a little dangerous because of it. The alcohol is well masked. Ice Candy bags, which are common in the Philippines, are seemingly impossible to find in the USA. I couldn’t even find them online. After hours and hours of…

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Pretzel Donuts

Chocolate covered soft-pretzel donuts. Ahhhmazing. Ingredients 1 1/2 cups warm 1 tablespoon sugar 2 teaspoons kosher salt 1 package active dry yeast 4.5 cups all-purpose flour 2 Tbs earth balance, melted Vegetable oil, for pan Water for boiling 2/3 cup baking soda Kosher salt 0.5 lb semisweet chocolate Directions Combine the water, sugar, yeast, and…

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Savory Oatmeal

I’m never going back to unsavory oatmeal. Or, for awhile, at least. Ingredients (makes enough for 2-3 people) 1 cup rolled oats 1/4 cup veggie broth Olive oil for frying and garnish Salt & Pepper to taste 1/2 cup kabocha squash, steamed 1/8 cup water 1 Tbs chives, diced. A few slices of tofu 1/4…

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